Boston Heirloom

RARE APPLE SERIES

In homage to the rich cider history rooted in New England, ‘Boston Heirloom’ is crafted from two heirloom apple cultivars that have a storied past in the region. This cider is made from a blend of 50% Roxbury Russet and 50% Baldwin apples.  These apples were initially bred in the Boston area in the mid 1700’s, making them some of the oldest apple varietals in the United States.  Roxbury Russet and Baldwin apples were commonly used in hard cider up until the 1930’s when prohibition and other external forces pretty much wiped out the hard cider industry.  Releasing soon…  Taste history. 7.5% ABV

50% Roxbury Russet, 50% Baldwin

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Category

rare apple series

Alcohol

7.5%

Apples